Few Ingredients, Superb Outcome Part 2

This is another dish which I find quite economical (the ingredients used are very few) and not very time consuming to be prepared. The key is to slice the beef a thin as possible, as to shorten cooking time and to make sure that it's tender. Anyway, have a try!

SPICY BEEF

Ingredients:
400g lean beef (sliced thinly, boiled till tender and keep the juice)
10 shallots
5 garlic
10 dried chillies (cut and soaked in hot water)
2 tbsp oyster sauce
1/2 tbsp sugar
cooking oil

Method:

• Ground the shallots, garlic and dried chillies finely.
• Heat the wok and fry the ground ingredients till fragrant and the oil separates from the gravy.
• Put in the beef and its juice and Let to simmer.Stir occasionally over medium heat.
• Put in the oyster sauce and sugar. *You may add more salt if you like it salty.
• Cook till the gravy thickens.
• Serve with a smile.